Organic Sour Tangie #1 (Orange Fizz)

(4 customer reviews)

This Sour tangie is a steal for the price. Its nuggets are solid and stinky with that C-plus fizzy twist.

DNA Genetics’ Sour Tangie is an 80% sativa cross between East Coast Sour Diesel and Tangie. Sour Tangie brings together the classic Sour Diesel aroma with Tangie’s creative, elevating buzz and strong citrus overtones. This sativa has two different phenotypes that express either Sour Diesel or Tangie bud structures and effects. Sour Tangie grows quickly in its vegetative cycle and finishes flowering in 9 to 10 weeks indoors.

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Strain Highlights

This Sour tangie is a steal for the price. Its nuggets are solid and stinky with that C-plus fizzy twist.

DNA Genetics’ Sour Tangie is an 80% sativa cross between East Coast Sour Diesel and Tangie. Sour Tangie brings together the classic Sour Diesel aroma with Tangie’s creative, elevating buzz and strong citrus overtones. This sativa has two different phenotypes that express either Sour Diesel or Tangie bud structures and effects. Sour Tangie grows quickly in its vegetative cycle and finishes flowering in 9 to 10 weeks indoors.

Additional information

Weight

Gram, Eighth, Quarter, Half, Ounce

4 reviews for Organic Sour Tangie #1 (Orange Fizz)

  1. Barb Kueber (verified owner)

    A terrific value! Powerful orange smell and taste.

  2. Barb K. (verified owner)

    I’ve updated my review – A terrific value! Powerful orange smell and taste.
    This is a really nice balanced strain for day-time use and the smell…..

  3. Anonymous (verified owner)

    Very nice strain. Big puffy buds. Unusual sour tangerine aroma. I personally smell more grapefruit, but my roommate detects more orange. Effect is very bright, giggly and strong, good for daytime. Would buy again.

  4. Alex A. (verified owner)

    If you can get the Tangie phenotype, then this is a highly recommended purchase, a real deal as well. The Sour Diesel phenotype would probably get only 3 stars though, because the nice citrus overtones are replaced by highly pungent old cheese that gets overwhelming after a while.

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